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Flavours of Peru: Culinary Adventure

LIMA  |  IQUITOS, PERUVIAN AMAZON

Peruvian cuisine has long been recognized as one of the best in South America, one that reflects local practices and ingredients with root influences dating back to the Inca mixed with European, Asian and West African cultures. This 7-day journey takes foodies to Peru to experience some of the best gastronomy in the world both in the heart of Lima and in the Amazon aboard a luxury cruiser.

Highlights:

  • Private city tour¬†of Lima including Larco Herrera Museum with lunch
  • Private culinary tour in Lima including fishing, market visit and cooking class
  • Luxury cruise in the Peruvian Amazon aboard the luxurious Aria Amazon cruiser

 

Package Includes:

  • Roundtrip international and¬†domestic airfare from Toronto*
  • Welcome assistance upon arrival¬†and departure at all airports
  • Private transfers and porterage¬†between airport and hotel
  • 6 nights accommodation
    • 3 nights in¬†Lima
    • 3 nights aboard the Aria Amazon cruiser
    • Breakfast daily and other meals¬†as indicated
  • Hotel taxes and service charges

*Add-ons from other cities available upon request.

 

 

 Optional Add-On Tours: (Priced separately)

 

  • Visit to Cuzco and Machu Picchu

Yellow Fever vaccination recommended if visiting Iguassu Falls or the Amazon. Rates are subject to availability at time of booking. Not valid during congresses, special events, festivals, Christmas or Carnival. Optional tours and activities are not included and are priced separately. 

Airport and departure taxes not included.

NOTE: Dinners in Lima are not included. Reservations can be made but are subject to availability at time of booking.